Lizzie Pinard - Course books in the language classroom: friend or foe? | TeachingEnglish | British Council | BBC
For me, the course book is a cookery book. If you have never cooked before, or you are learning to cook, or perhaps you are trying out a new kind of cuisine, they can be a Godsend. Even for less inexperienced chefs/teachers, the book (course – or recipe books!) needn’t be useless. For an extensive reflection on this metaphor, please visit Course books and Cookery,
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